The Mediterranean diet and sustainability: a model for the future
The Mediterranean diet, recognised as intangible cultural heritage, is also a model of sustainability and balance between culture, health and the environment.
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Valencia’s Market-Garden Landscape and Its Role in the Mediterranean Diet
Valencia’s market-garden landscape produces the sustainable Mediterranean crops that make the Mediterranean Diet possible.
The Mediterranean Diet: A Living, Sustainable Heritage
Discover why the Mediterranean Diet is recognised as Intangible Cultural Heritage of Humanity: a way of life rooted in culture, health and sustainability.